 Welcome to Snappers Seafood and Wine Bar. My name is John, but at Snappers I am affectionately known as Captain Snapper. That’s because I and I run a tight ship. If you're looking for the best seafood in the Palm Beaches you've found it! I serve only the freshest seafood; gourmet, hand tossed pastas, and live Maine lobsters. For you land-lubbers we have Boynton's best baby-back ribs, chicken and hand cut steaks. All our meals come complete with your choice of tossed salad, Caesar salad or the most fantastic cole slaw you've ever tasted. You also get a choice of a potato and some crusty garlic rolls too! A great deal considering our lunches start at $5.95 and dinner prices start at $15.95. Take a peek at our lunch and dinner menu pages for all the yummy details!
Kick back and celebrate with a cool, frozen drink from our bar. Try a Blue Lagoon, a Mango-Mango or try a Fresh Banana Daiquiri ~ all the fresh flavor without the peel!
 Are you a wine lover? Snappers has been a “Wine Spectator Award of Excellence” winner every year from 1996 thru 2010. I have wine for every palate whether you want a simple glass or a Magnum of Caymus Special Select; you can find it in my 2,200 bottle wine cellar. I am a certified “Sommelier” and can help you select the perfect bottle. I change my “ By the Glass” selection every month and pour a ¼ bottle glass of wine.
In 1994 I opened Snappers in Oakwood Square, and expanded with the opening of The Wine Room at Snappers in 2004.
In December 2010 I plan to open my second restaurant, Wave 2700.
Click on Wave2700 for more details.
Some of my guests come to enjoy the tropical decor; some love the drinks, but everyone agrees, Snappers has the best seafood in Boynton Beach.
Hope to feed you soon!
John Stilley ~ Captain Snapper
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